Cinnamon toast is the perfect snack when you’re craving something sweet. This is a quick and super easy version. Simply mix cinnamon and sugar together and sprinkle it over warm buttered toast.
The best ratio I found between sugar to cinnamon is 3:1. You can easily adjust this to 4:1 if you prefer a sweeter taste. I also used brown sugar but you can substitute granulated sugar, coconut sugar or a sweetener of your choice. Pair this with a couple of slices of whole grain bread and you’ve got yourself a nutritious and delicious snack.
Here’s another plus. Cinnamon is considered to be a superfood. It’s known to have health benefits such as controlling blood sugar levels and lowering cholesterol.
My friend, Sean, calls this my signature dish. I can’t help but laugh. I had no choice. I had to add this recipe.
Here’s a toast to my first post! This will be the first of many, many more to come!
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- whole grain bread
- butter or margarine
- Mix sugar and cinnamon together in a small bowl.
- Toast bread and spread with butter or margarine.
- Sprinkle cinnamon sugar over warm toast, run knife over to cover every corner.
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