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Peach, Blueberry & Coconut Crumble

November 6, 2014 by diana Leave a Comment

Peach, Blueberry and Coconut Crumble

Peach, Blueberry and Coconut Crumble

Peaches and blueberries sprinkled with coconut crumble and baked until hot and bubbly.  Frozen peaches and blueberries are used here.  This is a wonderful way to enjoy seasonal fruit throughout the entire year.

During the summer, when peaches were in season, I purchased a 10 pound flat of Red Havens.  …

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Filed Under: Baking, Desserts Tagged With: blueberry, coconut, crumble, peach

Perfect Brownie Bites

November 3, 2014 by diana Leave a Comment

Perfect Brownie Bites

Perfect Brownie Bites

Chocolaty, moist, dark, and delicious.  Brownie bites are perfect for portable snacking or tossing into a lunchbox.

All you need is one bowl and a whisk to make these brownie bites.  Simply melt the butter, then whisk in the rest of the ingredients….

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Filed Under: Baking, Desserts, Snacks Tagged With: brownie, chocolate

Chai Tea Latte

October 31, 2014 by diana Leave a Comment

Chai Tea Latte

Chai Tea Latte

Chai, from India, is a black tea with cinnamon, cardamon, ginger, and cloves,  It is rich in antioxidants and promotes overall general health and well-being.

One of the best tasting chai tea lattes I had was at a creperie in Vancouver along Robson Street.  …

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Filed Under: Drinks Tagged With: chai, latte, tea

Easy Chicken Salad Sandwiches

October 28, 2014 by diana Leave a Comment

Easy Chicken Salad Sandwich

Easy Chicken Salad Sandwich

Chicken salad is a dish you might take for granted as easy to make.  And it is.  But there are many versions.  Some add grapes, raisins, walnuts or apples.  I like mine straight-up.  No fruit or nuts.  Just tender, juicy and freshly cooked chicken with chopped celery….

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Filed Under: Brunch, Everyday Meals Tagged With: chicken, salad, sandwich

Cheddar Cheese Puffs

October 23, 2014 by diana Leave a Comment

Cheddar Cheese Puffs

Cheddar Cheese Puffs

Gougères, or cheese puffs.  A delicate, light and airy bite size appetizer.  This savoury version of choux pastry is mixed with spices, sharp cheddar and parmesan cheese.  …

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Filed Under: Baking, Sides, Snacks Tagged With: appetizer, cheese, puffs

French Crepes

October 21, 2014 by diana 2 Comments

French Crepes

French Crepes

Crepes, or French pancakes, filled with macerated strawberries and blueberries.  Dusted lightly with icing sugar and drizzled with chocolate.

Crepes are thin, light, delicate pancakes.  Its batter consists of only 6 ingredients: water, milk, eggs, salt, flour and butter….

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Filed Under: Brunch, Desserts Tagged With: berries, crepes

Brown Sugar Pecan Shortbread

October 18, 2014 by diana Leave a Comment

Brown Sugar Pecan Cookies

Brown Sugar Pecan Cookies

These brown sugar pecan shortbread cookies are seriously addictive!  Buttery sweet, light, and crumbly.  They practically melt in your mouth.

It’s been several years since I first discovered this recipe in the local paper.  …

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Filed Under: Baking Tagged With: cookies, pecan

GF Pancakes with Blueberry Sauce

October 16, 2014 by diana Leave a Comment

Gluten-Free Pancakes with Blueberry SauceSauce

Gluten-Free Pancakes with Blueberry Sauce

Light and fluffy gluten-free pancakes with homemade blueberry sauce.  Perfect for a lazy Sunday morning.

I’m always looking for ways to make a meal healthier.  Even the smallest changes add up over time.  …

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Filed Under: Brunch, Sauces and Spreads Tagged With: blueberry, buttermilk, gluten-free, pancakes

Wonton Soup

October 14, 2014 by diana Leave a Comment

Wonton Soup

Wonton Soup

Wonton soup is a dish I grew up with.  Tender dumplings filled with lean ground pork and prawns in chicken broth.  I found it to be rather comforting on a cold winter’s day.  Now my kids enjoy it when it’s being served at their grandparents.  It’s one of their favourite dishes.   …

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Filed Under: Brunch, Everyday Meals, Soups Tagged With: pork, prawns, wonton

Spinach and Tomato Omelette

October 10, 2014 by diana Leave a Comment

Spinach and Tomato Omelette

Spinach and Tomato Omelette

This spinach and tomato omelette is high in protein and contains two servings of vegetables.  It’s super easy, fast and delicious.  A great way to start your day.

Why did I start eating this for breakfast every morning?  …

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Filed Under: Brunch Tagged With: eggs, spinach, tomatoes

Gluten-Free Spiced Pumpkin Scones

October 7, 2014 by diana Leave a Comment

Gluten-Free Spiced Pumpkin Scones

Gluten-Free Spiced Pumpkin Scones

Intolerance to wheat has become a well known health concern.  Its been reported that up to one third of the American population may be affected.  The only natural treatment is to go gluten-free.  In my home, we’re learning more and more about this disorder.  My daughter may be a sufferer.

Unfortunately wheat flour is used in most baked goods.  And we love baking!  So here is what I did.   …

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Filed Under: Baking, Brunch, Snacks Tagged With: gluten-free, pumpkin, scones

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Welcome!

No matter where you are in this world or what language you speak, one thing I know for sure is, good food not only nurtures the soul but brings family and friends together.
Creating good meals doesn’t have to be complicated. I love simplicity. These recipes are not only delicious but quick and easy to prepare.

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Baking

Super Healthy Multi-Seed Crackers

Super Healthy Multi-Seed Crackers

Profiteroles with Strawberry Cream

Profiteroles with Strawberry Cream and Chocolate Ganache

Almond Coconut Chocolate Chip Cookies

Almond Coconut Chocolate Chip Cookies

Cappuccino Muffins

Cappuccino Muffins

Chocolate Cupcakes with Coconut Cream

Chocolate Cupcakes with Coconut Cream

Rosemary Almond Shortbread Cookies Gluten-Free

Rosemary Almond Shortbread Cookies (Gluten-Free)

Almond Pistachio Biscotti

Almond Pistachio Biscotti (Gluten-Free)

Healthy Lemon Blueberry Muffins

Healthy Lemon Blueberry Muffins

Cheese and Garlic Cream Biscuits

Cheese and Garlic Cream Biscuits (gluten-free)

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